Title | Date | Reference | Authors | Call # | ISSN | ||
---|---|---|---|---|---|---|---|
Contemporary observations the procurement, processing, and consumption of shellfish and seaweeds in Huanchaco, north coast of Peru: notes for interpreting archaeological assemblages | 2024 | Andean past 14 (14): 275-331 | *H6/KE [ANDEAN-] | 1055-8756 | |||
A sisterhood of the sea | 2023 | American Indian NMAI 24 (1): 22-9 | *H6/KUB [AMERICAN-] | 1528-0640 | |||
Seaweed fertilisation impacts the chemical and isotopic composition of barley: implications for analyses of archaeological skeletal remains | 2019 | Journal of archaeological science 104 (): 34-44 | H6/KE [JOURNAL-] | 0305-4403 | |||
Seaweed-eating sheep and the adaptation of husbandry in Neolithic Orkney: new insights from Skara Brae | 2019 | Antiquity 93 (370): 919-32 | H6/KE [ANTIQUITY-] | 0003-598X | |||
Biocultural interactions of the Yahgan people with seaweeds and mollusks: field environmental philosophy approach | 2018 | Magallania 46 (1): 155-81 | H6/KUL [ANALES-] | 0718-0209 | |||
Seafood "gardens" | 2016 | Journal of the Polynesian Society 125 (4): 433-44 | H6/KX [POLYNESIAN-] | 0032-4000 | |||
Ethnography of the seaweed market in Chile: economic transformations and discourse in Apiao Island, Chiloé | 2016 | Alteridades 26 (51): 109-22 | H6/KF [ALTERIDADES-] | 0188-7017 | |||
Ecology of the kelp highway: did marine resources facilitate human dispersal from northeast Asia to the Americas? | 2015 | Journal of island and coastal archaeology 10 (1-3): 392-411 | H6/KE [ISLAND-] | 1556-4894 | |||
Using non-dietary gastropods in coastal shell middens to infer kelp and seagrass harvesting and palaeoenvironmental conditions | 2014 | Journal of archaeological science 49 (): 343-60 | H6/KE [JOURNAL-] | 0305-4403 | |||
Palynological study of a Mi'kmaw shell midden, northeast Nova Scotia, Canada | 2013 | Journal of archaeological science 40 (4): 2161-75 | H6/KE [JOURNAL-] | 0305-4403 | |||
The edible seascape | 2011 | Archaeology 64 (5): 30-3 | *H6/KE [ARCHAEOLOGY-] | 0003-8113 | |||
The secret history of 'the weed of hiraeth': laverbread, identity, and museums in Wales | 2009 | Journal of museum ethnography (22): 82-101 | *H6 [JOURNAL-] | 0954-7169 | |||
How old is MVII?_ Seaweeds, shorelines, and the per-Clovis chronology at Monte Verde, Chile | 2008 | Journal of island and coastal archaeology 3 (2): 277-81 | H6/KE [ISLAND-] | 1556-4894 | |||
The Noriya-san of northern Japan: an enduring coastal cultural group | 2007 | Asian anthropology 6 (): 105-26 | H6/KW [ASIAN-] | 1683-478X | |||
Limu: edible seaweed in Tonga, an ethnobotanical study | 2006 | Journal of ethnobiology 26 (2): 208-27 | *H6 [JOURNAL-] | 0278-0771 | |||
Current avalability and consumption of carrageenan-containing foods | 2003 | Ecology of food and nutrition 42 (6): 357-71 | 0367-0244 | ||||
La consommation des algues en Polynésie française: premiers résultats d'une enquête | 2002 | Journal de la Société des Océanistes 114/115 (): 165-72 | 0300-953 | ||||
The seaweed fly Thoracochaeta zosterae (Hal.) (Diptera: Sphaerocidae) in inland archaeological contexts: δ13C and δ15N solves the puzzle | 1998 | Journal of archaeological science 25 (12): 1253-7 | H6/KE [JOURNAL-] | ||||
Competition and communal regulations in the Kombu kelp (Laminaria angustata) harvest | 1998 | Human ecology 26 (3): 405-23 | |||||
Keeping meat and dairy consumers slim: Philippine seaweed, American carrageenan and the USFDA | 1997 | Anthropology today 13 (5): 6-13 | HI [ANTHROPOLOGY-] |